Catering Menu
Beverage Service
Catering Form
One entrée option $9.95 per person | Two entrée option $11.95 per person
All dinners are priced per person for parties of 30 people or more. Entrées are served with your choice of 1 potato, 2 vegetables, and 1 salad option. All dinners include rolls, butter, disposable plates, utensils, and napkins.
** A final number is required at least 14 days prior to event. We do require a $100 deposit, which will be included in the final cost. If servers are necessary, an 18% gratuity is required.
Beverages availableIncluding sweet/unsweetened tea, coffee, lemonade and bottled water. $1.25 each or $2.00 for two or #3.00 for three choices.
China Options$6.00 per person.
Fried Chicken Breaded Chicken Strips Grilled Chicken Breast Chicken Dumplings Chicken Alfredo Spaghetti with Meatballs Boneless Pork Chops Bbq Pulled Pork Ham Roasted Turkey Baked Fish Fried Fish
Mashed Potatoes with Gravy German Potato (Creek Fried Potato) Baked Potato Baby Bakers Roasted Red Potato Au Gratin Potato
Tossed Salad with choice of two dressings Slaw Pasta Salad Potato Salad Broccoli Salad Vegetable Tray
Includes choice of fajita chicken or steak, rice, soft shell tacos, shredded lettuce, onions, tomatoes, shredded cheese, sour cream, salsa, queso and chips.
Chicken Maui $13.95 Chicken Marsala $13.95 Three Cheese Chicken $13.95 Pork Medallions $14.95 Prime Boneless Pork Chops $14.95 Salmon $14.95 Ribeye Market PriceSirloin Market PriceShrimp Pasta $14.95
CornGreen BeansMixed Veggies (Steamed Broccoli, Ccauliflower, and Carrots)Baked BeansCarrotsPeas
Includes taco meat, rice, soft shell tacos, shredded lettuce, onions, tomatoes, shredded cheese, sour cream, salsa, queso and chips.
Includes baked potato, butter, sour cream, cheese, bacon bits, green onions, bbq pulled pork, and broccoli.
NoteAlcoholic and non-alcoholic beverages or set ups brought in by guests are not permitted. Beverages served to guests must be consumed on premise per Indiana Alcoholic Beverage. Pricing is based off of the current market price.Mixers | Domestic Beer | Imports & Premium Beer | Wine (glass) | Soft Drinks | Bottled Water Open or "Host Bars" can be provided on a charge by the drink basis in which the host of the event pays for specific drinks ordered by their guests from the above price list. We suggest this service for smaller groups or functions.Telephone 812-547-4949 | Fax 812-547-4952 Please call If faxing order.
A Cash bar is $150 set up fee. There is a Host Bartender fee of $20 per hour per bartender throughout the length of the event. Multiple bartenders may be requested and Patio Steakhouse recommends additional bartenders for groups of 100 or more to ensure prompt and speedy service.
Makers MarkJack DanielsJim Bean
BudweiserBud LightMiller LiteCoors Light
Michelob LightSam Adams
Bacardi WhiteMyer's Dark
Chardonnay White Zinfandel Cabernet Sauvignon Chablis Merlot
Liquor is purchased by the liter size bottle with a minimum purchase of four bottles. Prices include ice, glassware, bar fruit, napkins, and appropriate mixers for each bottle of liquor purchased. Bartending costs include a Host Bartender fee of $20 per hour for each bartender throughout the length of the event.
AbsolutBar Vodka
1/2 Barrel (1928 oz)
Jose Cuervo
O'douls
Tosti AstiCooks